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4200 220V / 50Hz: Sizing Table - Wine Cellars 14-42 cu meters

13°C Cooling Capacity1

Cooling Unit Output

Low Fan Speed
3157 BTUH
Decibels 54

Medium Fan Speed
3479 BTUH
Decibels 59

High Fan Speed
3788 BTUH
Decibels 67

Cellar Size

Ambient
Temperature
Thermal Load (BTUH)
R12R19R30

21

Cubic Meters

21°C280126162503
24°C295727102560
27°C311228032616
29°C326928982672
32°C342529932730
35°C358230882788

28

Cubic Meters

21°C339531813052
24°C357632903118
27°C375633983182
29°C393535883248
32°C(4116)36173314
35°C(4296)37263380

35

Cubic Meters

21°C(3988)37503606
24°C(4188)(3871)(3679)
27°C(4387)(3991)(3751)
29°C(4588)(4112)(3824)
32°C(4789)(4235)(3899)
35°C(4990)(4356)(3972)

15°C Cooling Capacity1

Cooling Unit Output

Low Fan Speed
3463 BTUH
Decibels 54

Medium Fan Speed
3818 BTUH
Decibels 59

High Fan Speed
4104 BTUH
Decibels 67

Cellar Size

Ambient
Temperature
Thermal Load (BTUH)
R12R19R30

28

Cubic Meters

21°C339531813052
24°C357632903118
27°C375633983182
29°C393535883248
32°C(4116)36173314
35°C(4296)37263380

35

Cubic Meters

21°C398837503606
24°C(4188)38713679
27°C(4387)39913751
29°C(4588)(4112)3824
32°C(4789)(4235)3899
35°C(4990)(4356)3972

The table is shaded to show how the 4200 cooling unit will work at 15°C in a 220V / 50Hz environment using various fan speeds under various thermal loads. The thermal loads are derived from assumptions about the size of the cellar; the R-value in the six cellar surfaces (ie walls, floor and ceiling) and the ambient temperature outside the cellar.

In 220V / 50Hz environments, CellarPro 4200 wine cooling units are designed to maintain 15°C temperatures in wine cellars up to 28 cubic meters with adequate insulation, and can be operated with the condenser exposed to conditions up to 46°C. For more information, click on our 4200VS performance and test data.

Cells shaded blue indicate loads that exceed the capacity of the cooling units shown in this table.

(1) The thermal loads above are calculated based on the R-Values shown for all walls and ceiling, and a concrete floor. Lower R-Values in the cellar (eg from glass doors) will increase the thermal load on the wine cellar and will require the cooling unit to operate at higher fan speeds. Warmer climates require higher insulation to enable the cooling unit to operate at lower fan speeds. To be certain that the thermal load won't exceed the capacity of the cooling unit, email your wine cellar specifications to us and we'll be glad to assist you.